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Products – Food Processing Equipment

391 - 400 of 439 products

  • Daniels Food Equipment Model DVTS 2000 Continuous Marinating Vacuum Tumbler
    If your looking for a quality tumbler that can handle the biggest of loads you've found it! The Daniels Food Equipment Model DVTS 2000 Continuous Marinating Vacuum Tumbler features variable speed control, 4 - 16 RPM. The Daniels Food Equipment Model DVTS 2000 Continuous Marinating Vacuum Tumbler also features safety rail, LED timer (hours and minutes), forward and reverse tumbling and hydraulic tilt (for easy unloading and cleaning), easy to change vacuum filter, liquid filled vacuum gauge. Gai

  • Patty-O-Matic Model PR12 Patty Machine
    The Patty-O-Matic Model PR12 Patty Machine is UL/EPH certified to NSF/ANSI standards, this model is perfect for small butcher shops and restaurants producing up to 1,200 patties per hour. The Patty-O-Matic Model PR12 Patty Machine stacks patty's while interleaving paper and offers quick disassembly for easy cleaning.

    The Patty-O-Matic Model PR12 Patty Machine's single shaft molding drive has no chains, sprockets, ratchets, or timing belts which means greater longevity for this patty forming

  • Patty-O-Matic Model PS21 Patty Machine
    The Patty-O-Matic Model PS21 Patty Machine is our largest and highest volume Patty-O-Matic machine, the Patty-O-Matic Model PS21 Patty Machine produces 2,100 patties per hour. It is UL/EPH certified to NSF/ANSI standards. The Patty-O-Matic Model PS21 Patty Machine has a durable feeder, a solid steel plate frame construction, and two heavy duty rated roller chains.

    The convenient attachment of the Patty-O-Matic Model PS21 Patty Machine's connecting arm allows for quick and easy mold plate chan

  • Thompson Machinery Pre-Breaker
    The Thompson Machinery Frozen Block Pre-Breaker is designed to break up hard and frozen food blocks of meat and dairy products without destroying the texture of the product. Eliminating particles of inconsistent size as well as product emulsification.

    The Thompson Machinery Frozen Block Pre-Breaker can process any tempered product with a minimum temperature of 5°F saving the operator’s valuable time and energy. The blocks can be processed within 4 seconds producing an extraordinary product

  • Roser Model CBC1800 Pre-Breaker
    The Roser Model CBC1800 Pre-Breaker is designed to break up hard and frozen food blocks of meat and dairy products without destroying the texture of the product. Eliminating particles of inconsistent size as well as product emulsification.

    The Roser Model CBC1800 Pre-Breaker can process product of up to -4 Degrees Fahrenheit (8 degrees Fahrenheit recommended) saving the operator valuable time and energy. The blocks can be processed within quickly producing an extraordinary production output o

  • Thompson Machinery Frozen Block Flaker
    The Thompson Machinery Frozen Block Flaker is a heavy duty industrial machine specifically designed to process large volumes of frozen product ideally around 10 Fahrenheit in temperature. The Thompson Machinery Frozen Block Flaker is constructed from high quality Stainless Steel with a strong framework supporting a heavy gauge feed chute and table. The Thompson Machinery Frozen Block Flaker has been designed and developed to the high standards of safety and finish demanded by CE/USDA and GS regu

  • Roser Model AV 100 CATO Industrial Vacuum Meat Mixer
    The Roser Model AV 100 CATO Industrial Vacuum Meat Mixer is a robust and reliable vacuum mixer equipped with a propeller blade system which operates in two directions of rotation to facilitate a great homogeneous mixture during mixing without damaging the product for subsequent stuffing. The Roser Model AV 100 CATO Industrial Vacuum Meat Mixer features an electronic programmer with touch-screen control interface that allows for the possibility of multiple mixing programs depending on the Roser M

  • RAM Model MT-600 Continuous Marinating Vacuum Tumbler
    The RAM Model MT-600 Continuous Marinating Vacuum Tumbler utilizes a vacuum system that allows vacuum to be drawn, vented, and re-drawn all while the drum is in motion. This system and our microprocessor control panel allows the RAM Model MT-600 Continuous Marinating Vacuum Tumbler to provide greater pick up due to the “sponge effect” created by this machine. This machines “sponge effect" gives your product more of the value-added flavor and juiciness your looking to find in a marinating v

  • Talsa *DISCONTINUED* K50neo Electronic Industrial Bowl Cutter
    This machine has been discontinued - To see the current model click here: https://ramaxwell.com/products/talsa-k55s-supreme-digital-industrial-bowl-chopper

    The Talsa K50neo Electronic Industrial Bowl Cutter is designed for the production of all kinds of sausage hash. From small to medium slaughterhouses and industrial meat processors. The Talsa K50neo Electronic Industrial Bowl Cutter or bowl chopper is also suitable for a wide range of poultry, fish, pastry or vegetarian products, processed

  • MHS Model PCE 70-100 KS Horizontal Slicing and Portion Control Machine
    The PCE KS Series horizontal slicer and portion control machines provide up to 200 slices per minute with the standard blade and up to 400 slices per minute with a double knife and from .5mm (1/32) to 34mm ( 1.25”) in thickness. The product being sliced in the MHS horizontal slicer can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats and bone-in pork loin. The MHS KS Series horizontal slicer and portion control machines are fast and easy to use when you are only cutting one
391 - 400 of 439 products