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Products – Vacuum Tumblers Marinating

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  • Roser Model Ogalsa LM4000 Continuous Marinating Vacuum Tumbler
    The Roser Model Ogalsa LM4000 Continuous Marinating Vacuum Tumbler utilize a continuous vacuum system which allows the vacuum to be vented and then re-drawn creating the “sponge” effect that allows for maximum pickup of your marinade into your meat product. The Roser Model Ogalsa LM4000 Continuous Marinating Vacuum Tumbler's rotation speed is adjustable, it can start and stop progressively. The vacuum value is also adjustable.

    The Roser Model Ogalsa LM4000 Continuous Marinating Vacuum Tu

  • RAM Model MT-600 Continuous Marinating Vacuum Tumbler
    The RAM Model MT-600 Continuous Marinating Vacuum Tumbler utilizes a vacuum system that allows vacuum to be drawn, vented, and re-drawn all while the drum is in motion. This system and our microprocessor control panel allows the RAM Model MT-600 Continuous Marinating Vacuum Tumbler to provide greater pick up due to the “sponge effect” created by this machine. This machines “sponge effect" gives your product more of the value-added flavor and juiciness your looking to find in a marinating v
31 - 32 of 32 products
Marinating vacuum tumbler and massager machines are available as continuous vacuum, non-continuous vacuum as well as front loading massager style machines. These machines are also available in a multitude of sizes from table top models to machines with capacities up to 7000lbs. They are used for applications ranging from small restaurants and test kitchens to high volume processing of a variety of meat products. The purpose of these marinating vacuum tumblers and massagers are to add liquid weight with brine solutions, flavor from marinating liquids and help tenderize the product through chemical and mechanical means. Marinating vacuum tumbler & massagers accomplish this by opening the pores of the protein being processed while under vacuum pressure thus allowing for better absorption of the marinating brine while the tumbling or massaging action helps break down muscles connective tissue to help tenderize the product.

Marinating vacuum tumbler & massaging machines can provide added value to products like chicken breasts, chicken pieces, whole bone in or boneless hams, marinating tri-tips, roast or sliced meats for jerky as well as some seafood products.

Whether your operation is a small teriyaki restaurant or a large food processing facility a marinating vacuum tumbler or massager machine may be just what you need to help you produce an exceptional product.

Contact RA Maxwell in Corona California and we will teach you and train your staff on all the methods and products that can be processed with a marinating vacuum tumbler or massager machine and help you choose the right machine to meet your specific needs.