Products
Mainca PR-50 Meat Bulker and Portioner
Mainca PR-50 Meat Bulker and Portioner
Description
The Mainca PR-50 Meat Bulker and Portioner offers a unique twist to the concept of automatic, high speed hamburger production with the exclusive ability to adjust the thickness of the meat block. The Mainca PR-50 Meat Bulker and Portioner offers the operator the choice of producing a preformed “meat brick” in a variety of thicknesses. With the “flanged collar” connection system it is easy to connect the Mainca PR-50 Meat Bulker and Portioner to any #32 or #52 size grinder without the need to purchase expensive connecting rings. This valuable machines pneumatic blade operation minimizes mechanical breakdowns and the non-contact electric eye “cut-off trigger” insures terrific portion accuracy with very little maintenance. The Mainca PR-50 Meat Bulker and Portioner automatically applies a layer of waxed paper beneath the burger for easy and sanitary handling of the meat portion.The Mainca PR-50 Meat Bulker and Portioner has an optional 4’ discharge conveyor add-on which allows for virtually hands free packaging and the PR-50 Meat Bulker and Portioner comes standard with a vacuum stuffer connection port.
RAM Manufacturing Equipment is located in Corona, California. We offer training, installation, service and parts for all the machines we sell. Including the Mainca PR-50 Meat Bulker and Portioner and many others.
Call, E-mail or visit us today for more information!
235 Benjamin Dr. Suite 102
Corona, CA 92879
951-734-8152
bob@ramaxwell.com
Features
- All #304 Stainless Steel Construction
- Pneumatic & 110V Electric
- Max Portion Length: 8.6” L
- Max Portion Weight: approx. 2lbs
- Adjustable Thickness up to 1.4”
- Connects to any #32 or #52 Grinder
- Variable Speed
- Adjustable Height Stainless Steel Stand Included
- Automatic Portion Cut Off
- Automatic Paper Dispense
- Optional 4 Hole Skinless Sausage Die Available (#32 only)
- Optional 4’ Conveyor Belt Available
- Uses 4.75" Waxed Bulker Paper
Optional Features
- 4’ discharge conveyor
Specifications
| Model | PR-50 |
|---|---|
| Loaf Width | 4.5" |
| Loaf Height | Adjustable from 1/4” to 1-3/16” thick |
| Belt Speed | Variable from 5” to 15” per second |
| Belt Width | 6.7” Stainless Steel Mesh – Removable for Cleaning |
| Production Capacity | Dependent on input source |
| Air Pressure Required | 100 psi, 7 bar, 26 gallon per minute |
| L" x W" x H" | 42” x 23” x 39” to 48” H |
| Input Source | 32 or 52 size Grinder, Hydraulic or Vacuum Stuffer |
| Voltage | 110v, 60 Hz., .37 kw |
| Paper Requirements | 4” width x 1,000 feet per roll |
Videos
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Mainca PR-50 Meat Bulker and Portioner in Operation
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Mainca PR-50 Meat Bulker and Portioner in Operation 2
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Mainca PR-50 Meat Bulker and Portioner in Operation Portioning Hamburger Product
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Mainca PR-50 Meat Bulker and Portioner Energy Bar Dough
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Mainca PR-50 Meat Bulker and Portioner MG95 with PR50 and conveyor belt
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Mainca PR-50 Meat Bulker and Portioner Hamburger Portioning
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Mainca PR-50 Meat Bulker and Portioner in Operation Portioning Meat Product