Products
Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer
Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer
Description
The Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer can slice meat products from 28.4 - 30.2 degrees Fahrenheit with its unique slicing mechanism! Even at a maximum speed of 330 pieces/min, the Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer round blade slicing is clean and uniform. The Automatic counter plate opening/closing device makes it easy to set the slicing thickness. The Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer is easily disassembled without tools resulting in improved cleaning conditions and washability. All these Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer features and many more make for improved yield, safety and durability.The Nantsune company since 1925, together with food processing manufacturers in the food processing industry, has been consistently focusing on creating value for its customers. Nantsune manufactured and sold the world's first thinly sliced raw meat slicer.
RAM Manufacturing Equipment is located in Corona, California. We offer training, installation, service and parts for all the machines we sell. Including the Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slice and many others.
Call, E-mail or visit us today for more information!
235 Benjamin Dr. Suite 102
Corona, CA 92879
951-734-8152
bob@ramaxwell.com
Features
- ●Even at a maximum speed of 330 pieces/min, the round blade slicing is clean and uniform.
- ●Easily disassembled without tools, improved cleaning conditions and washable.
- ●Automatic counter plate opening/closing device makes it easy to set the slicing thickness.
- ●Improvement in safety and durability.
- ●Yield improvement.
- ●Slice meat products from 28.4 - 30.2 degrees Fahrenheit
Optional Features
- A conveyor workbench can be mounted as an option
Specifications
| Model | NS-330 Kronos II |
|---|---|
| Machine Dimensions | 137.6" x 52.7" x 67.9" (main unit at 20 degree angle) |
| Machine Weight | 1322 lbs. |
| Motor Capacity | For round blade: 0.75kW For face plate: 0.75kW For feeder: 0.75kW (AC servo) For face plate thickness adjustment: 0.1kW (AC servo) |
| Power Consumption | 0.78kW (50Hz/60Hz no load) |
| Sliceable Dimensions | 12.9" x 7.8" |
| Slicing Performance | Maximum 330 pieces/min |
| Maximum Slicing Performance per Slice Thickness | (0)~2.0mm: Maximum 330 pieces/min (0)~2.5mm: Maximum 300 pieces/min (0)~3.0mm: Maximum 280 pieces/min (0)~3.5mm: Maximum 250 pieces/min (0)~4.0mm: Maximum 230 pieces/min (0)~5.0mm: Maximum 180 pieces/min (0)~6.0mm: Maximum 170 pieces/min (0)~7.0mm: Maximum 160 pieces/min (0)~10.0mm: Maximum 120 pieces/min (0)~15.0mm: Maximum 100 pieces/min |
| Slice Applicable Temperature | 23 - 30.2 Degrees Fahrenheit (-5℃~-1℃) |
| Air Supply | 0.5MPa 12.5L/min tube outer diameter 8mm |
| Conveyor Dimensions | 111.8" x 28.9" x 37.9" (Belt Width: 21.6") |
| Conveyor Weight | 220.4 lbs. |
| Motor Capacity | For conveyor: 0.09kW |
Videos
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Nantsune Model NS-330 Kronos II High Speed Frozen Bacon and Meat Slicer - Bacon Demonstration