Products

Mainca CM 41 Industrial Bowl Chopper

Mainca CM 41 Industrial Bowl Chopper

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Description

The Mainca CM 41 Industrial Bowl Chopper is renowned in the meat processing industry for its versatility and cash value. You can quickly and efficiently produce a wide range of high-profit products such as sausage, BBQ pulled pork, Cole slaw, cheese spread, chicken salad and many more. The industrial bowl chopper is one of the most versatile machines at a butcher shop or food processor facility. Your imagination is the limit with the Mainca CM 41 Industrial Bowl Chopper.

Industrial bowl choppers (sometimes called bowl cutters) are best known in making sausage. There are several types of sausage depending on what part of the world the recipe comes from. You can use the Mainca CM 41 Industrial Bowl Chopper to make Italian sausage which is a more chunky type of sausage. For this type of sausage you would run the cutting blades at a slower RPM and the bowl at a faster RPM. If you were using your Mainca CM 41 Industrial Bowl Chopper to make a more emulsified product like bologna, liverwurst or traditional hot dog, you would turn the bowl speed of your bowl chopper to a lower RPM and increase the speed of the cutter blades. At the very end of this type of process, the operator adds ice flakes to cool down the product and create that creamy texture of the meat.

The Mainca CM 41 Industrial Bowl Chopper can be used to chop vegetables to make salsa’s. From liquid type salsa to chunky pico di gallo salsa. Customers have used this bowl chopper to chop up garbanzo beans into humus, or dates into a date paste.

RAM Manufacturing Equipment is located in Corona, California. We offer training, installation, service and parts for all the machines we sell. Including the Mainca CM 41 Bowl Chopper and many others.
Call, E-mail or visit us today for more information!

235 Benjamin Dr. Suite 102
Corona, CA 92879

951-734-8152
bob@ramaxwell.com

Features

  • 60 lb capacity
  • Equipped with 2 independent motors each one with two speeds
  • Knives and bowl speeds can be combined (slow/slow, fast/fast or slow/fast)
  • Comes with removable knife heads to work with 3 or 6 knives
  • High absorption capacity in emulsions
  • Uniform texture of the dough
  • Provided with maximum safety. Blades instantly brake when the lid is opened
  • Compliant with EC regulations
  • All #304 Stainless Steel Construction
  • 2 knife speeds standard
  • Homogeneous product texture
  • Great water absorption capability
  • Completely water tight
  • Thermal overload motor protection
  • "see-thru" Lexon safety lid
  • Built-in digital thermometer
  • Flexible design
  • Suitable for frozen meat
  • Knife motor breaks when lid is lifted
  • Bowl only rotation switch (for safe and easy product unloading and cleaning)

Optional Features

  • Equipped with 3 removeable blades (6 blade option available)
  • Reverse action knives

Specifications

Model CM 41
L" x W" x H" 54.3” x 35.8” x 42.5”
Weight 705 lbs.
Motor 3 phase, 220 volt, 60 hz
Bowl Speeds 1st: 10rpm, 0.47hp, 3.1amp / 2nd: 20rpm, 0.47hp, 3.1amp
Bowl Capacity 65 lbs. / 40 ltr.
Blade Speeds 1st: 1,500rpm, 9.0hp, 24.4amp / 2nd: 3,000rpm, 11.0hp, 31.6amp

Videos

  • Mainca CM 41 Industrial Bowl Chopper in action, meat paste