Products – Horizontal Slicers and Portioning Machines

1 - 10 of 15 products
  • MHS Model PCE 70-36 Horizontal Slicer

    Model PCE 70-36ES Horizontal slicer has the capability of cutting meat, meat rolls, chops, bacon, roasts, sausages, and cheeses the Model PCE 70-36ES is a perfect machine for any of your slicing needs. Ideal for medium to large food processors. User-friendly operations with the integrated LCD displays, allows the operator control:
    Slice Thickness
    Number of Slices
    Speed Control of Conveyor Belt for Shingling Product
    Run Off Time Conveyor Belt
    Error Messages : e.g. opened flaps
    Statistic
  • MHS Model PCE 70/21 LC Horizontal Slicing and Portion Control Machine

    The PCE LC Series horizontal slicing and portion control machines provide slicing up to 400 slices per minute with a double knife and from .5mm (1/32) to 34mm ( 1.25”) in thickness. The product being sliced can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats and bone-in pork loin.

    The MHS LC Series horizontal slicing and portion control machines are fast and easy to use when you are only cutting one or two thicknesses but if you need more variations in thicknesses, exac
  • MHS Model PCE 100/21 LC Horizontal Slicing and Portion Control Machine

    The PCE LC Series horizontal slicing and portion control machines provide slicing up to 400 slices per minute with a double knife and from .5mm (1/32) to 34mm ( 1.25”) in thickness. The product being sliced can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats and bone-in pork loin.

    The MHS LC Series horizontal slicing and portion control machines are fast and easy to use when you are only cutting one or two thicknesses but if you need more variations in thicknesses, exac
  • MHS MHS Model PCE 70/25KS Horizontal Slicing and Portion Control Machine

    The PCE KS Series horizontal slicing and portion control machines provide slicing up to 400 slices per minute with a double knife and from .5mm (1/32) to 34mm ( 1.25”) in thickness. The product being sliced can be tempered 24°-28° boneless beef, pork, fish, poultry, deli meats and bone-in pork loin.

    The MHS KS Series horizontal slicing and portion control machines are fast and easy to use when you are only cutting one or two thicknesses but if you need more variations in thicknesses, exac
  • MHS Model ICC28 Portion Control Slicing Machine

    The ICC 28 and ICC36 portion control slicing machine is the manufacturers high performance slicing machine. With its continuous portion control slicers, MHS opens up new perspectives in productivity. The outstanding benefit lies in the continuous production flow, which is based on fully-automatic loading during the cutting process. This means no loss of time by retraction of the gripper, enabling an hourly throughput of up to 4 tons. The innovative portion control continuous slicers from MHS giv
  • MHS Model ICC36 Portion Control Slicing Machine

    The ICC 28 and ICC36 portion control slicing machine is the manufacturers high performance slicing machine. With its continuous portion control slicers, MHS opens up new perspectives in productivity. The outstanding benefit lies in the continuous production flow, which is based on fully-automatic loading during the cutting process. This means no loss of time by retraction of the gripper, enabling an hourly throughput of up to 4 tons. The innovative portion control continuous slicers from MHS giv
  • MHS Model PCE 65 T Horizontal Slicing and Portion Control Machine

    The MHS model PCE 65T slicing and portioning machine is a rugged yet compact table top unit that offers the durability and performance of lager free standing slicing and portioning machines. The PCE 65T boasts throughput of up to 180 slices per minute. The PCE 65T is equipped with several safety sensors for unequaled safe operation as well as features like an automatic return limiter for shorter cycle times. If your operation needs a full-featured slicing and portioning machine look no further t
  • MHS PCE 70-21 ES Horizontal Slicing and Portion Control Machine

    The MHS model PCE ES slicing and portioning machines are unequaled in performance, versatility and rugged durability. With standard features like a sophisticated LED control panel, built in safety sensors and all stainless-steel construction these slicing and portioning machines are the perfect fit for markets and high-volume meat processing operations. With available options like, take away conveyor systems, extra rugged drive systems as well as custom widths and lengths for the feed section yo
  • MHS PCE 100-21 ES Horizontal Slicing and Portion Control Machine

    The MHS model PCE ES slicing and portioning machines are unequaled in performance, versatility and rugged durability. With standard features like a sophisticated LED control panel, built in safety sensors and all stainless-steel construction these slicing and portioning machines are the perfect fit for markets and high-volume meat processing operations. With available options like, take away conveyor systems, extra rugged drive systems as well as custom widths and lengths for the feed section yo
  • MHS PCE 70-25 ES Horizontal Slicing and Portion Control Machine

    The MHS model PCE ES slicing and portioning machines are unequaled in performance, versatility and rugged durability. With standard features like a sophisticated LED control panel, built in safety sensors and all stainless-steel construction these slicing and portioning machines are the perfect fit for markets and high-volume meat processing operations. With available options like, take away conveyor systems, extra rugged drive systems as well as custom widths and lengths for the feed section yo
1 - 10 of 15 products



Horizontal slicers and portioning machines are available in a wide range of sizes, control systems and output capabilities as well as options. Sizes range from table top units to large free-standing machines and control systems range from simple analog controls to micro-processor systems. Output capabilities include continuous slicing at the same thickness to variable output of slices that are of different thicknesses to weight controlled portions. Horizontal slicers and portioning machines can be used in butcher shops, super markets meat departments as well as industrial meat processing facilities. Standard features like all # 304 stainless steel construction and removable parts are utilized to make slicing and portioning machines easy to clean, sanitize and maintain. Options such as double blades, take-away conveyors and programable slicing parameters allow the slicers and portioner machines to be configured to meet your specific needs. Contact R A Maxwell in Corona California and we can teach you and train your staff on the capabilities of the different products and processes that our horizontal slicers and portioner machines can be used for as well as help you purchase the right model with the proper options to meet your specific needs.